irish soda bread
(3 ratings)
There is a portion of my family that comes from Ireland...unfortunately, my taste for the cuisine is a bit lacking. But I did manage to find this great bread that I love to make because it is easy, it tastes great, and it looks great, too! And, it's the only reason I keep buttermilk in my fridge...
(3 ratings)
yield
8 serving(s)
prep time
20 Min
cook time
1 Hr 20 Min
Ingredients For irish soda bread
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4 cflour
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3 Tbspsugar
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1 Tbspbaking powder
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1 tspsalt
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3/4 tspbaking soda
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6 Tbspbutter
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1 1/2 craisins (optional)
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2eggs
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1 1/2 cbuttermilk
How To Make irish soda bread
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1Preheat oven to 350. Grease a 2 qt casserole dish, or spray with Pam for Baking (my favorite option). In a bowl, mix flour, sugar, powder, salt, soda, butter, and raisins. Set aside.
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2In another bowl, mix eggs-reserve 1 tbsp for later use!, stir in buttermilk. Combine with Flour mixture.
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3Turn dough onto floured surface and knead. shape into a ball and place in the casserole dish. Cut a 1 inch deep x in the top of the dough and brush on the 1 tbsp egg. Bake for 1 hour and 20 minutes. Soak in the smell, cause it's awesome!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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