irish soda bread

(1 rating)
Recipe by
Kim Nichols
Akron, OH

This is a great home made bread that not only tastes delicious but makes the house smell so good. Its a great way to have home made bread with dinner without all the hard work.

(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 30 Min

Ingredients For irish soda bread

  • 2 1/4 c
    all purpose flour
  • 2 Tbsp
    sugar
  • 1 tsp
    baking powder
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/4 c
    butter
  • 1 c
    milk
  • 1 Tbsp
    vinegar
  • 1 Tbsp
    butter

How To Make irish soda bread

  • 1
    Mix flour, sugar, baking powder, baking soda, and salt in a bowl.
  • 2
    With a fork cut in 1/4 cup butter until mix is crumbly.
  • 3
    Add milk and vinegar and blend well.
  • 4
    Knead dough 5 or 6 times on flour surface or until not sticky.
  • 5
    Press dough evenly into a greased 8 inch round baking pan. With sharp knife cut an x in the middle 1/4" deep.
  • 6
    Bake 25 - 35 minutes or until golden brown at 350 degrees.
  • 7
    Brush top with remainig tablespoon of butter.
  • 8
    Remove from pan immediately and cool on wire rack 10 minutes before cutting and serving.

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