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gold rush griddle cakes

(1 rating)
NanetteK avatar
Recipe by
Nanette Kessler
@NanetteK
Allen Park, MI

This is my mother's recipe. These bring back so many good memories for me and my sisters. She used to make these on the weekend with a side of "Orange Julius" (another recipe I'll be posting soon). Enjoy!

(1 rating)

Ingredients For gold rush griddle cakes

  • 3 1/2 c
    all purpose flour
  • 1 c
    sugar
  • 1 1/2 tsp
    baking powder
  • 1 tsp
    salt
  • 1/2 tsp
    baking soda
  • 1 c
    shortening
  • 1
    egg
  • 3/4 c
    milk
  • 1 1/4 c
    raisins

How To Make gold rush griddle cakes

  • 1
    Mix Dry ingredients, cut in shortening
  • 2
    Add egg, milk & raisins (Dough will be stiff)
  • 3
    Roll out til 1/4" thick. Cut with 2" cookie cutter
  • 4
    Lightly oil griddle pan
  • 5
    Cook until tops are puffy and golden brown
  • 6
    Serve with butter on top
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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