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garlic bread

(1 rating)
CrazyCatLady1103 avatar
Recipe by
Liz D.
@CrazyCatLady1103
Annapolis, MD

If you like garlic, you'll love this! **You may want to try this with 1-2 cloves of garlic the 1st time you make it. Unless you love garlic, like me, then 3 is good.**

(1 rating)
prep time 10 Min
cook time 10 Min
method Bake

Ingredients For garlic bread

  • 1
    loaf of italian or french bread, cut in half lengthwise
  • 3 clove
    garlic
  • 1/4 c
    parmesan cheese
  • 1/2 c
    fresh basil leaves
  • 1/3 c
    butter, softened

How To Make garlic bread

  • 1
    Preheat oven to 400.
  • 2
    In a blender/food processor blend garlic, parmesan cheese, basil leaves and butter. Blend it to your desired consistency. (I like it a little chunky.)
  • 3
    Spread mixture on bread halves. Sprinkle with a little ground black pepper. This is optional, but I like pepper on everything.
  • 4
    Line a baking sheet with foil and place the bread halves on the foil and bake for about 10-15 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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