french bread

(1 rating)
Recipe by
karen dunn
wichita, KS

So easy and so delicious warm.

(1 rating)
cook time 40 Min

Ingredients For french bread

  • 1 1/2 c
    warm water (105-110 degrees)
  • 1 tsp
    vegetable oil
  • 1 pkg
    yeast
  • 1 tsp
    sugar
  • 1 1/2 tsp
    salt

How To Make french bread

  • 1
    Dissolve all ingredients above together. Stir in 3 1/2 cups flour. Let stand 40 minutes. Turn out on floured surface and divide into two equal parts. Let stand 10 minutes. Roll out each part into 9 x 13 rectangle. roll up asjelly roll. Pinch seams. Place on cookie sheet. Score the tops. Let rise 30 minutes. Bake 20 minutes at 400 Degrees.

Categories & Tags for French Bread:

ADVERTISEMENT