easy sour dough rolls

Name: Easy Sour Dough Rolls
Prep time: 30 min
Cook time: 20 min
Ingredients: 5 cup(s) all purpose flour; 4 teaspoon(s) baking powder; 1/2 cup(s) sugar (divided); 1t teaspoon(s) salt; 1 package(s) dry yeast; 1 cup(s) water, warm; 2 cup(s) buttermilk; 1/2 cup(s) oil

(2)

review

Recipe by

Lisa Cox

@lisab1966

blountville, TN

These are so easy. No starters to have to feed all the time. They turn out great. They are a big hit.

(2)

prep time 30 Min

cook time 20 Min

Ingredients For easy sour dough rolls

5 c

all purpose flour
4 tsp

baking powder
1/2 c

sugar (divided)
1t tsp

salt
1 pkg

dry yeast
1 c

water, warm
2 c

buttermilk
1/2 c

oil

How To Make easy sour dough rolls

1
Dissolve yeast in water with 1 teaspoon sugar.
Mix dry ingredients flour,baking powderremaining sugarand salt in a large mixing bowl. Add buttermilk and yeast mixture and stir well.
Cover and let rise for about 3 hours or over night.
Roll out into balls and place on lightly greased cookie sheets. I let mine rise again for about an hour. Then Bake for 10 minutes on 400. Brush the tops with butter when done.
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