easy & quick rolls

Recipe by
Brenda Dixon
Mt Juliet, TN

Easy delicious bread that a beginner can make!

yield 24 rolls
prep time 5 Min
cook time 20 Min
method Bake

Ingredients For easy & quick rolls

  • 4 c
    self rising flour
  • 1 pkg
    dry yeast
  • 1/4 c
    sugar
  • 3/4 c
    cooking oil
  • 2 c
    water, warm
  • 1 lg
    egg

How To Make easy & quick rolls

  • 1
    Preheat oven to 400. Mix flour, yeast and sugar together in large mixing bowl. Add the egg, warm water and oil. Grease two muffin tins with oil. Fill each section 2/3 full. Bake 20 minutes @ 400 or until browned.
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