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easy fast bagels

THEDEVOTEDCOOK avatar
Recipe by
Monika Rosales
@THEDEVOTEDCOOK
Pembroke Pines, FL

For a really simple tasty bagel, let cool, slice and toast.

prep time 10 Min
cook time 25 Min
method Bake

Ingredients For easy fast bagels

  • 2 c
    self rising flour
  • 1 Tbsp
    baking powder
  • 1 1/2 c
    greek yogurt, plain
  • 1/4 tsp
    salt
  • 1
    egg, slightly beaten
  • your choice of toppings

How To Make easy fast bagels

  • 1
    Combine all ingredients well (except egg & toppings)
  • 2
    Knead about 5 minutes, till a dough ball forms, IF too tacky add a dusting of flour, small amounts until dough no longer sticky.
  • 3
    divide dough equally into 6 balls.
  • 4
    line a cookie sheet with parchment paper, punch your thumb into each ball and place on cookie sheet, now brush each one with the egg wash and top with your favorites.
  • 5
    Bake about 20 mins at 375 degrees, the turn oven to 450 degrees for 5 more mins for a nice brown top.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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