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easy (bread machine!) honey wheat sandwich rolls

(4 ratings)
cindyluhooskitchen avatar
Recipe by
Cindy Smith Bryson
@cindyluhooskitchen
The beautiful Gulf Coast of, FL

With honey and butter in these sandwich buns you CAN'T go wrong! Let your bread machine do all the work; all you have to do is shape, bake, and eat them... PLEASE NOTE: Prep time includes assembling ingredients in bread pan, time in dough cycle, and rising time.

(4 ratings)
yield serving(s)
prep time 2 Hr 30 Min
cook time 15 Min
method Bake

Ingredients For easy (bread machine!) honey wheat sandwich rolls

  • 1 1/4 c
    warm milk
  • 1
    egg, beaten
  • 2 Tbsp
    butter, softened
  • 1/4 c
    honey (if more sweetness is desired; 1 tbls molasses added to honey is really good!)
  • 1 tsp
    salt
  • 2 3/4 c
    bread flour
  • 1 c
    whole wheat flour
  • 1 1/2 tsp
    bread machine yeast
  • 2 Tbsp
    butter, melted (optional)

How To Make easy (bread machine!) honey wheat sandwich rolls

  • 1
    Place warm milk, beaten egg, softened butter, honey, and salt in bread pan.
  • 2
    Add bread machine flour and whole wheat flour to bread pan.
  • 3
    Top flours w/ bread machine yeast. Place pan in bread machine, select dough cycle and start.
  • 4
    When dough cycle is complete, turn dough ball out onto lightly floured surface. Roll out dough to 3/4 inch thickness.
  • 5
    Cut out rolls w/ 4 inch diameter biscuit cutter. (I like bigger rolls so I use top of tumbler 5-6 inches diameter). This will, of course, produce fewer sandwich buns.
  • 6
    Place cut out dough rounds on lightly greased cookie sheets; cover and let rise until doubled in size (about 1 hour). Meanwhile, preheat oven to 350 degrees F.
  • 7
    Bake in preheated oven 10-15 minutes (time will be determined by bun size). When rolls are baked, brush tops w/ melted butter if desired. Allow to cool thoroughly before slicing horizontally w/ bread knife. HAVE A HAPPY SANDWICH!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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