cranberry multi-grain bread
(1 rating)
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This healthy and delicious whole grain bread takes 5-10 minutes to prepare (plus baking time). It makes the perfect accompaniment to a holiday meal or a great gift to take to a dinner party.
(1 rating)
yield
1 loaf
prep time
10 Min
cook time
50 Min
Ingredients For cranberry multi-grain bread
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1 3/4 cwhole spelt or whole wheat flour
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2eggs
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1/4 choney
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1/4 colive oil
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1/2 ccrasins
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1/2 cmultigrain cereal
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1 1/2 tspbaking powder
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1 1/4 calmond milk
How To Make cranberry multi-grain bread
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1Mix dry ingredients (excluding dried cranberries) together in a food processor or mixer. In a separate bowl, whisk liquid ingredients together. Slowly pour into dry ingredients. Mix. Add dried cranberries and mix briefly. Pour into a greased loaf pan and bake at 350 degrees for 50-55 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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