cranberry multi-grain bread

(1 rating)
Recipe by
Stormy Stewart
Mio, MI

This healthy and delicious whole grain bread takes 5-10 minutes to prepare (plus baking time). It makes the perfect accompaniment to a holiday meal or a great gift to take to a dinner party.

(1 rating)
yield 1 loaf
prep time 10 Min
cook time 50 Min

Ingredients For cranberry multi-grain bread

  • 1 3/4 c
    whole spelt or whole wheat flour
  • 2
    eggs
  • 1/4 c
    honey
  • 1/4 c
    olive oil
  • 1/2 c
    crasins
  • 1/2 c
    multigrain cereal
  • 1 1/2 tsp
    baking powder
  • 1 1/4 c
    almond milk

How To Make cranberry multi-grain bread

  • 1
    Mix dry ingredients (excluding dried cranberries) together in a food processor or mixer. In a separate bowl, whisk liquid ingredients together. Slowly pour into dry ingredients. Mix. Add dried cranberries and mix briefly. Pour into a greased loaf pan and bake at 350 degrees for 50-55 minutes.

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