cornbread

(3 ratings)
Recipe by
Teresa Howell
Cusseta, GA

MY COUSIN MADE THIS CORNBREAD AND IT JUST MELTED IN MY MOUTH, IT WAS JUST THAT GOOD....

(3 ratings)
cook time 35 Min

Ingredients For cornbread

  • 4 c
    yellow cornmeal
  • 3/4 c
    flour
  • 3 Tbsp
    sugar
  • 1/2 stick
    butter
  • 1 c
    milk
  • 2 lg
    eggs

How To Make cornbread

  • 1
    BLEND ALL INGREDIENTS TOGETHER IN A MIXING BOWL AND MIX THOROUGHLY (WITH WHISK OR MIXER).
  • 2
    IF MIX IS TOO WATERY ADD A LITTLE MORE CORNMEAL.
  • 3
    POUR INTO A RECTANGULAR BAKING DISH. BAKE AT 375. BAKE UNTIL GOLDEN BROWN AND BREAD SHRINKS AWAY FROM SIDES OF BAKING DISH.

Categories & Tags for CORNBREAD:

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