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corn pudding

(1 rating)
skv avatar
Recipe by
Stacey Vaden
@skv
Maple Heights, OH

This is great for holidays or anytime.

(1 rating)
prep time 15 Min
cook time 45 Min

Ingredients For corn pudding

  • 1 can
    cream stlye corn
  • 1 can
    whole kernel corn
  • 1 pt
    sour cream (same as 2 c. or 16 oz.)
  • 1 stick
    butter
  • 2
    eggs, well beaten
  • 1 box
    jiffy corn bread mix

How To Make corn pudding

  • 1
    Melt butter in a skillet. (cast iron) (if you don't have one, melt butter , then put in a metal baking pan)
  • 2
    Add corn and sour cream.
  • 3
    Mix in Jiffy mix and beaten eggs.
  • 4
    Bake at 350 degrees for 45- 60 minutes till golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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