corn bread

(1 rating)
Recipe by
Lauren K
Huber, OH

Best if made in a cast iron skillet

(1 rating)
cook time 25 Min

Ingredients For corn bread

  • 1 c
    cornmeal
  • 1 c
    flour
  • 1/4 tsp
    salt
  • 4 tsp
    baking powder
  • 1/4 c
    shortening
  • 1
    egg
  • 1 c
    milk

How To Make corn bread

  • 1
    Beat well. Bake at 425 degrees for 25-30 minutes.

Categories & Tags for Corn Bread:

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