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christmas morning sausage roll

(1 rating)
cakewalker avatar
Recipe by
Judy Parlier
@cakewalker
Alabaster, AL

My family loves homemade bread and the aroma of bread in the oven warms the heart and soul. A family tradition in this family for over 40 years.

(1 rating)
yield 6 to8
prep time 20 Min
cook time 20 Min

Ingredients For christmas morning sausage roll

  • 4 c
    flour
  • 1/4 c
    corn meal
  • 1/4 c
    sugar
  • 2 Tbsp
    baking powder
  • 1/4 tsp
    salt
  • 2/3 c
    vegetable oil
  • 1/2 c
    milk
  • 2 lb
    hot or mild ground sausage

How To Make christmas morning sausage roll

  • 1
    combine flour,meal,sugar,baking powder and salt.Sift together in large bowl. Stir in vegetable oil.Add milk and blend. Add a couple extra tablespoons of milk if necessary to form a stiff dough. Roll in a rectangle on a lightly floured surface. Spread on sausage and roll jelly-roll fashion lengthwise. Wrap in waxed paper and chill or freeze. When ready to use slice and bake at 350 degrees for 18 to 20 minutes. Serve warm.
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