cheddar cheese and onion bread

How To Make cheddar cheese and onion bread

• 1

  Add 2 cups water and 2 cups milk to sauce pan cook on low till hot
• 2

  In mixing bowl add oil sugar and salt.
• 3

  In small bowl mix warm water and yeast, stir well let sit till resolved. ( l always proof it with a little sugar to make sure yeast is active.)
• 4

  By now the milk and water is hot, add to oil, sugar and salt. Mix well let sit till medium cool.
• 5

  Add 2 cups flour and mix ,add yeast and mix again. Add rest of flour a little at a time mixing well after each addition.
• 6

  Add cheese and onion mix well turn out on floured surface and knead till smooth and elastic.
• 7

  Put in a large greased bowl cover leave in a warm place till doubled in size.
• 8

  Punch down shape into loaves and put into 2 greased bread pans. Cover let rise in warm place till doubled in size.
• 9

  Bake in 425 degree oven 15 minutes turn oven down to 325 for another 30 minutes.
• 10

  Remove from pans and let cool ( l sometimes cheat and have a piece with butter before completely cool.)
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