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buttermilk pancakes

(1 rating)
hemingwayc333 avatar
Recipe by
Christina Hemingway
@hemingwayc333
Columbus, GA

My kids love these!. I make extra so I can freeze them. Pop 'em the microwave or toaster for a quick breakfast!

(1 rating)
prep time 5 Min
cook time 5 Min

Ingredients For buttermilk pancakes

  • 2 c
    all purpose flour
  • 4 Tbsp
    sugar
  • 2 tsp
    baking powder
  • 1 tsp
    baking soda
  • 1 tsp
    salt
  • 1 1/2 c
    buttermilk
  • 2
    eggs
  • 2 tsp
    vanilla extract
  • 4 Tbsp
    butter, melted

How To Make buttermilk pancakes

  • 1
    In large bowl whisk together flour, sugar, baking powder, baking soda and salt.
  • 2
    In small bowl beat eggs, then add buttermilk and vanilla.
  • 3
    Pour buttermilk mixture into the dry ingredients and whisk until smooth.
  • 4
    Stir in melted butter.
  • 5
    Pour about 1/3 cup of batter onto hot griddle. Flip the pancakes once the edges begin to dry and bubbles form and pop.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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