beer bread
(1 rating)
This recipe has been around a very long time. I received it from a friend of my sister. It is a quick and easy way to enjoy warm, hot bread anytime!
(1 rating)
yield
16 serving(s)
prep time
5 Min
cook time
45 Min
Ingredients For beer bread
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3 cself-rising flour
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3 Tbspsugar
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12 ozbeer
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1 stickbutter, melted
How To Make beer bread
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1Preheat oven to 350 degrees. Spray loaf pan with cooking spray or butter sides and bottom for a more rich crust. Mix all ingredients and put in loaf pan. Bake at 350 degrees 30 minutes. Take bread out of oven and pour melted butter over bread. Return to oven 15 minutes longer. Cut into as many slices as the width of the slice will allow. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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