beer bread

Name: BEER BREAD
Cook time: 1 h
Ingredients: 12 ounce(s) can of bottle of beer (your choice); 3 cup(s) self rising flour; 1/3 cup(s) sugar; 3 tablespoon(s) melted butter

(2 ratings)

review

Recipe by

April Alvarez

@peaches58

Dunedin, FL

Any beer is ok. but do not use light beer.

(2 ratings)

cook time 1 Hr

Ingredients For beer bread

12 oz

can of bottle of beer (your choice)
3 c

self rising flour
1/3 c

sugar
3 Tbsp

melted butter

How To Make beer bread

1
Pre-heat oven to 350 degrees: Grease a loaf pan (I use Pam)

2
Combine self-rising flour and sugar. Stir in beer, Dough will be VERY sticky. Pour into greased loaf pan and bake 50 to 60 minutes.
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beer bread

Ingredients For beer bread

How To Make beer bread

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