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bacon bread

Irenejo avatar
Recipe by
Irene Justice
@Irenejo

Excellent recipe for a brunch.

yield 10 serving(s)
prep time 30 Min
cook time 1 Hr
method Bake

Ingredients For bacon bread

  • 12
    bacon strips (diced)
  • 1 lb
    loaf frozen bread dough, thawed
  • 2 Tbsp
    olive oil divided
  • 1 c
    shredded part skim mozzarello cheese
  • 1 pkg
    ranch salad dressing mix

How To Make bacon bread

  • 1
    iN A LARGE SKILLET, COOK BACON OVER MEDIUM HEAT FOR 5 MINUTES OR UNTIL PARTIALLY COOKED, DRAIN ON PAPER TOWEL
  • 2
    Roll out dough to 1/2 inch thickness, brush with 1 T of oil. Cut into 1 inch pieces, place in a large bowl. Add the bacon, cheese, dressing mix and remaining oil, toss to coat.
  • 3
    Arrange pieces in a tube pan on a baking sheet, layering as need. Cover and let rise in a warm place for 30 mins or until doubled. Bake at 350 for 15 min. Cover with foil, bake 5-10 min longer or until golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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