amish sour cream corn bread

Name: Amish Sour Cream Corn Bread
Prep time: 5 min
Cook time: 20 min
Yield: 1
Ingredients: 3/4 cup(s) yellow corn meal; 1 cup(s) all purpose flour; 1/4 cup(s) sugar; 2 teaspoon(s) baking powder; 1/2 teaspoon(s) baking soda; 3/4 teaspoon(s) salt; 1 cup(s) sour cream; 1/4 cup(s) milk; 1 - egg, beaten; 2 tablespoon(s) shortening (melted)

(3 ratings)

Riley Mae napping after a mount Washington trip !!

review

Recipe by

Cassie *

@1lovetocook1x

Somewhere, PA

Our Amish friends bring this to us all the time, so good!

(3 ratings)

yield 1 loaf 8-10 servings

prep time 5 Min

cook time 20 Min

Ingredients For amish sour cream corn bread

3/4 c

yellow corn meal
1 c

all purpose flour
1/4 c

sugar
2 tsp

baking powder
1/2 tsp

baking soda
3/4 tsp

salt
1 c

sour cream
1/4 c

milk
1

egg, beaten
2 Tbsp

shortening (melted)

How To Make amish sour cream corn bread

1
Preheat the oven to 425 degrees F. Grease an 8 in. square pan.

2
In a large bowl, mix together all the ingredients until just moistened. Pour the batter into the prepared pan and bake for 20 minutes, or until a toothpick inserted in the center comes out clean.
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amish sour cream corn bread

Ingredients For amish sour cream corn bread

How To Make amish sour cream corn bread

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