sweet onion muffins
(1 rating)
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While Don and I were in the service, we met lots of interesting people. We often exchanged recipe ideas. This was one of our favorites that came from Germany. These folks had thesemuffins all the time. They are tasty and there is no age limit on who eats them, whenever they want! Ha~
(1 rating)
prep time
10 Min
cook time
25 Min
Ingredients For sweet onion muffins
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1 1/2 callpurpose flour
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1/2 csugar
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1 1/2 tspbaking powder
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1/2 tspsalt
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2eggs
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1 cfinely chopped onions1/2
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1/2 cmelted butter or margarine
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1 1/2 cbacon bits or bacon pieces
How To Make sweet onion muffins
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1In a bowl, combine the flour, sugar, baking powder, and salt.
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2In another bowl,beat eggs, onions, and butter until blended.
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3stir into dry ingredients, just untilmoistened.
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4Fold in bacon chips or bits.
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5Fill greased or paper lined minature muffincups three-fourths the way full.
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6Cool for 5 minutes, before removing frompans to wire rack.
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7This recipe makes 3 dozen muffins. And if you are using regular size muffin cups, bake for 20 to 25 minutes.
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8There you have your first batch of Mini-Sweet Onion Muffins. These are great for snacks, though we love them with a good ole` pot of beans.They taste good warm or cold. Eat & Enjoy~
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Sweet Onion Muffins:
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