snickers peanut butter muffins
(1 rating)
Copied this off of Blue Eyed Bakers Website. Haven't given it a yet, but will soon. It is family tested and approved, because it is chocolate, peanut butter and Snickers.
(1 rating)
Ingredients For snickers peanut butter muffins
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1-2/3 call-purpose flour
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6 Tbspgranulated sugar
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1-1/2 Tbspbaking powder
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1/8 tspsalt
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6 Tbspcrunchy peanut butter
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1/4 cbutter, softened
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1 lgegg, beaten
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3/4 cmilk
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3-1/2full size (2.07 ounces each) snickers bars, chopped
How To Make snickers peanut butter muffins
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1Preheat the oven to 400 degrees Fahrenheit.
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2In a mixer fitted with the paddle attachment, blend together the flour, sugar, baking powder and salt. Add in the peanut butter and mix until downey with some pea-size crumbs interspersed. In a separate small bowl, mix together the milk, egg and melted butter. Gradually add this to the turning flour-peanut-butter mixture until just combined. Stir in the chopped Snickers bars with a big spoon.
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3Line 12-muffin cups with paper baking liners and spoon the batter evenly amongst the 12 muffins.
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4Bake for 20-25 minutes at which point the tops should be risen and golden brown with a firm-ish top. Cool in the muffing tin for 5-10 minutes and then remove the muffins to a wire rack to cool further if necessary.
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5Eat immediately. With a big glass of milk.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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