snickerdoodle muffins

(3 ratings)
Recipe by
April Alvarez
Dunedin, FL

I love anything with cinnamon!!!

(3 ratings)

Ingredients For snickerdoodle muffins

  • 1 1/2 c
    self rising flour
  • 1/2 c
    oatmeal, uncooked (old fashion)
  • 1/2 c
    regular sugar
  • 1
    egg
  • 4 Tbsp
    butter (softened)
  • 1 tsp
    vanilla
  • 1 c
    milk
  • topping for muffins
  • 1/3 c
    regular sugar
  • 1 Tbsp
    cinnamon

How To Make snickerdoodle muffins

  • 1
    Mix all dry ingredients together,flour,oats and 1/2 cup or sugar.
  • 2
    Mix together egg,butter,vanilla and milk
  • 3
    add wet mixture to dry mixture,mix until everything is mixed well.
  • 4
    line cupcake pan with liners or spray with Pam. Fill each cup with 2/3 the way full with batter. Bake at 400 degress for 12-14 minutes.
  • 5
    While baking mix the topping and once muffins are out of oven brush with melted butter and sprinkle with cinnamon topping.

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