simple pumpkin muffins
(3 ratings)
These muffins are easy and simple to make and they pair beautifully with a cup of tea on a brisk Autumn morning!
(3 ratings)
yield
1 dozen
prep time
5 Min
cook time
30 Min
Ingredients For simple pumpkin muffins
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2 ½ cups self-rising flour
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¾ cups sugar
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1 cup milk
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5 tablespoons butter
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1 egg
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1 cup 100% pure pumpkin
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1 tsp. vanilla
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1 tsp. ground cinnamon
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topping:
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1 tsp. ground cinnamon
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3-4 tsp. sugar
How To Make simple pumpkin muffins
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1In a mix-master combine the sugar and the butter and mix until smooth. In a medium sized bowl, combine the milk, vanilla, egg and pumpkin and stir until the egg is beaten. Add the milk and pumpkin mixture to mix-master and mix on low. Combine the flour and cinnamon and slowly add to the mix-master and mix until well incorporated. Combine the sugar and cinnamon. Preheat Oven 350 degrees: Butter cupcake tins and add the batter. Top with the cinnamon sugar mixture. Bake 25-30 minutes or until the toothpick test comes out clean.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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