raspberry muffins

How To Make raspberry muffins

• 1

  Preheat oven to 375 degrees. Line muffin pan with paper liners.
• 2

  Stir together flour and baking powder. Set aside.
• 3

  Mix together egg and sugar until combined. Mix in yogurt, oil and vanilla.
• 4

  Fold wet ingredients into dry ingredients and mix well, by hand.
• 5

  Fold in raspberries.
• 6

  Spoon batter into prepared pan.
• 7

  Bake 18-20 minutes or until toothpick comes out clean.
• 8

  Cool in pan for 5 minutes, then remove to wire rack to cool.
• 9

  Enjoy!
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