quick & easy sour cream muffins
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A quick and easy muffin to serve with your favorite dinner.
yield
serving(s)
prep time
10 Min
cook time
20 Min
method
Bake
Ingredients For quick & easy sour cream muffins
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2 cself-rising flour
-
1 csour cream
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1 1/2 stickbutter, melted
How To Make quick & easy sour cream muffins
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1Preheat the oven to 350 degrees F. Grease a muffin tin.
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2Gently combine flour, sour cream and melted butter.
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3Drop by spoonfuls into muffin pan. Bake approximately 20 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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