quick & easy gourmet muffins
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This super easy recipe starts with one of those less than a $1 mixes. I used Martha White, added a few extra ingredients and wha la "Gourmet Muffins".
I found this recipe online and did some tweaking to my liking. It's a great muffin to have on hand for those busy mornings when you just don't have time for breakfast. Just grab a muffin, a cup of coffee and run!
Hope you enjoy!
Inspired from "Thrifty Decorating Blog"
thriftydecorating-nikkiw.blogspot.com/2012/12/gourmet-muffins-from-050-mix.html?m=1
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yield
6 serving(s)
prep time
5 Min
cook time
25 Min
method
Bake
Ingredients For quick & easy gourmet muffins
- BLUEBERRY MUFFINS
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1(7-oz) package muffin mix (i used martha white's wildberry for this recipe)
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1/2 call purpose flour
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1/2 tspbaking powder
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1/3 csugar
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dashsalt
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1/2 cbuttermilk
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1 lgegg
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2 cblueberries, fresh or frozen (or berries you love the best)
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flour for dusting berries
How To Make quick & easy gourmet muffins
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1Preheat oven to 425 degrees. Line 6 jumbo muffin tins with paper liners.
Rinse berries and gently blot with paper towels. -
2Combine muffin mix, flour, baking powder, sugar and salt in a mixing bowl; whisk to combine. In a small bowl, whisk egg in butter milk. Pour into flour mix and hand stir to mix.
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3Lightly dust berries with a light coating of flour and gently fold in batter, being careful not to burst berries.
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4Fill muffin tins 3/4 full and add crumb topping or sprinkle with sugar if desired. .
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5Bake for 22 to 25 minutes until golden brown. Done when cake tester or tooth pick inserted in center comes out clean.
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6CRANBERRY MUFFINS: I used Martha White's Blueberry Cheese Cake muffin mix and 1/2 of a 6-oz bag of frozen cranberries. Topped with a mixture of sugar and fresh grated lemon peel. NOTE: cranberries are tart and these muffins were tart. You would have to be a true cranberry lover to enjoy the tartness.
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7CRUMB TOPPING:
1/2 cup all-purpose flour
1/3 cup brown sugar
1 Tablespoon oatmeal
pinch of salt
3 tablespoons unsalted butter, melted
Make the crumb topping by using a fork to combine the flour, brown sugar, and melted butter in a small bowl. Sprinkle each muffin with one tablespoon of the crumb topping - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Quick & Easy Gourmet Muffins:
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