pecan pie muffins

Name: Pecan Pie Muffins
Prep time: 5 min
Cook time: 25 min
Yield: 9
Ingredients: 1 cup(s) chopped pecans; 1 cup(s) brown sugar; 1/2 cup(s) flour; 2 - eggs; 1/2 cup(s) butter, melted

(1 rating)

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Recipe by

Litza Bowen

@Litza

Lawndale, NC

You can bake then in regular muffin cups or like I do in mini-muffin size.

(1 rating)

yield 9 regular muffins 18-20 mini muffins

prep time 5 Min

cook time 25 Min

Ingredients For pecan pie muffins

1 c

chopped pecans
1 c

brown sugar
1/2 c

flour
2

eggs
1/2 c

butter, melted

How To Make pecan pie muffins

1
Mix the sugar and flour together. I sift mine to remove any clumps of sugar and lumps of flour. Make a well in middle.

2
Beat eggs until foamy.
3
Add melted butter to eggs and mix well
4
Pour egg/butter mixture into well in flour/sugar mixture and stir until well blended.
5
Add pecans and stir until well blended.
6
Spray muffin tins, even if you are using paper cups. Fill muffin tins 2/3's full.
7
Bake at 350 for 20-25 minutes until center is done.
8
Take a few out for you and let family know they are ready. Sit back and watch them disappear!
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pecan pie muffins

Ingredients For pecan pie muffins

How To Make pecan pie muffins

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