peach cobbler muffins
(2 ratings)
With the topping, these taste just like peach cobbler!
(2 ratings)
yield
serving(s)
prep time
15 Min
cook time
20 Min
Ingredients For peach cobbler muffins
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1 1/2 cflour
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1 1/4 tspbaking powder
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1/4 tspbaking soda
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1 stickunsalted butter, room temperature
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3/4 cbrown sugar
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1/4 csugar
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2 lgeggs
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1/2 csour cream
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1 tspvanilla extract
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1 1/4 cpeaches, peeled and diced (about 2 large peaches)
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honey bunches of oats with peaches cereal, for sprinkling
How To Make peach cobbler muffins
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11. With a fork, whisk flour, baking powder, and baking soda in a bowl. 2. Beat butter and sugars in a large bowl for 1 minute until light and fluffy. 3. Beat in eggs, sour cream, and vanilla extract until blended. 4. Mix in flour mixture. 5. Fold in peaches. 6. Fill cupcake liners 1/2 full. Sprinkle cereal on top. 7. Bake at 350 F for about 25 minutes or until a toothpick comes out of the muffin clean.
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2Note: One time when I didn't have sour cream on hand I subbed in vanilla yogurt. Worked just as well, gave it a sweeter taste!
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