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oatmeal fruit muffin (no flour) 127 calories each.

(2 ratings)
Humbug avatar
Recipe by
Katie Heuer
@Humbug
Wautoma, WI

Just made these this morning. My Daughter-in-law told me about a strawberry muffin and I just had to try it, but I didn't read it right and ended up with a different muffin that tasted great so just had to share it. This would be great with other fruits too. Going to make with apples next, then peaches. The possibilities are endless. :)

(2 ratings)
yield 12 serving(s)
prep time 20 Min
cook time 25 Min
method Bake

Ingredients For oatmeal fruit muffin (no flour) 127 calories each.

  • 2 1/2 c
    oats, regular (not instant)
  • 1 c
    greek yogurt, plain, fat free
  • 2
    eggs
  • 1/2 c
    sugar
  • 1 1/2 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1 tsp
    vanilla
  • 3/4 c
    blueberries
  • 3/4 c
    strawberries, chopped/sliced

How To Make oatmeal fruit muffin (no flour) 127 calories each.

  • 1
    Preheat oven to 400 degrees. Line 12 muffin tins with silicone or foil liners, (or just use a silicone muffin pan). Or spray muffin tins with non-stick spray. *Note The paper liners don’t work well when baking without flour.
  • 2
    Mix all of the ingredients (except fruit) until moistened, don't over stir. *if using apples or peaches add 1 teaspoon ground cinnamon or allspice.
  • 3
    Fold in fruits. I used blueberries and strawberries but you could use any that appeal to you. Just make sure you have a total of 1 1/2 cups fruit.
  • 4
    Divide batter among cupcake liners, and bake for 20-25 minutes, or until toothpick comes out clean.
  • 5
    Store cooled muffins in an airtight container in the refrigerator.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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