yankee cornbread

(1 rating)
Recipe by
Aurora McBee
Great Falls, MT

I played with cornbread recipes until I made a batch my husband would actually eat. It's similar to spoonbread, but not as eggy. Very moist and pretty sweet, this is NOT southern cornbread! :)

(1 rating)
yield 8 -10
prep time 5 Min
cook time 45 Min
method Bake

Ingredients For yankee cornbread

  • 3 c
    flour
  • 1 c
    corn meal
  • 1 1/2 c
    sugar
  • 2 Tbsp
    baking powder
  • 1 tsp
    salt
  • 2/3 c
    oil
  • 1/3 c
    butter, melted
  • 4
    eggs, beaten
  • 2 1/2 c
    milk

How To Make yankee cornbread

  • 1
    Preheat oven to 350*. Grease 9x13 baking dish.
  • 2
    Mix flour, corn meal, sugar, baking powder, and salt.
  • 3
    Add oil, butter, eggs, and milk. Fold gently, until just moistened. Pour into baking dish.
  • 4
    Bake 45 minutes, or until lightly browned.
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