keto "english muffin" in a cup
(1 rating)
Great alternative for a carb free breakfast, top it with your favorite spread or even make a breakfast sandwich.
(1 rating)
prep time
5 Min
cook time
2 Min
method
Microwave
Ingredients For keto "english muffin" in a cup
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1egg
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1 tspbutter
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1 Tbspalmond flour
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1/2 tspbaking powder
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salt
How To Make keto "english muffin" in a cup
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1In a microwave safe cup, beat the egg well with the butter ( I used clarified) but you can also use coconut oil or olive oil.
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2add in the almond flour, baking powder & salt, combine well.
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3microwave on high for 2 mins.
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4turn over on plate, should come out easily, if not, gently help it with a knife, let cool a few minutes, then slice in half and toast.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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