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hula muffins

(2 ratings)
richeyr avatar
Recipe by
Becky Richey
@richeyr
Hutchinson, KS

I work for Head Start and my kiddos here just love them!!!

(2 ratings)
yield 12 serving(s)
cook time 15 Min
method Bake

Ingredients For hula muffins

  • 2/3 c
    sugar
  • 1/3 c
    oil
  • 2
    eggs
  • 1 c
    carrot, shredded
  • 3/4 c
    canned pineapple drained
  • 1 1/2 c
    flour
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/2 tsp
    nutmeg

How To Make hula muffins

  • 1
    Heat oven to 425. Put a paper baking cup in each of 12 regular size muffin cups, or grease just the bottoms of 12 muffin cups.
  • 2
    Stir sugar, oil, eggs, carrots and pineapple in medium bowl until mixed. Stir in rest if ingredients. Spoon batter into muffin cups.
  • 3
    Bake 13 to 17 minutes or until light golden brown or toothpick poked in center comes out clean. Cool 5 minutes. Loosen sides of muffins from pan if needed, and take them out of the pan. Makes 12 muffins.
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