honey yogurt muffins

How To Make honey yogurt muffins

• 1

  Preheat oven to 375 degrees.
• 2

  Line muffin pan with paper liners.
• 3

  In a saucepan, melt the butter and honey. Let cool slightly.
• 4

  In a bowl, sift the flours and baking soda.
• 5

  Whisk together yogurt, egg, lemon rind and lemon juice.
• 6

  Add the butter and honey to the yogurt mixture.
• 7

  Fold the dry ingredients into the yogurt mixture until blended.
• 8

  Fill the muffin cups 2/3 full.
• 9

  Bake 20-25 minutes. Allow to cool in pan 5 minutes before removing to wire rack.
• 10

  Enjoy!
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card