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honey clusters apple muffin

(1 rating)
foundmyzen avatar
Recipe by
Teresa Jacobson
@foundmyzen
New Orleans, LA

This muffin smells like Heaven when it's baking! The sweet honey taste comes through and blends beautifully with the apple pieces. Soft and moist this is a great way to sneak some fiber in on the kids, and they'll love the sweet honey flavor!

(1 rating)
yield 6 Jumbo 12 regular muffins
prep time 25 Min
cook time 25 Min
method Bake

Ingredients For honey clusters apple muffin

  • 2 c
    fiber one honey clusters cereal
  • 1 3/4 c
    flour
  • 1 tsp
    fresh ground flaxseed
  • 2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1 lg
    egg
  • 1 lg
    egg yolk
  • 3/4 c
    light brown sugar, packed
  • 2 Tbsp
    honey
  • 1 tsp
    vanilla
  • 6 Tbsp
    margarine or butter, melted
  • 1 3/4 c
    plain yogurt (or plain greek yogurt)
  • 1
    apple, peeled,cored and diced (i like fuji)
  • TOPPING: (IF DESIRED)
  • 1/2 c
    fiber one honey clusters cereal, crushed
  • 1 tsp
    margarine or butter

How To Make honey clusters apple muffin

  • 1
    Preheat oven to 400 degrees F. Coat a muffin pan with nonstick spray (or line with paper liners.)
  • 2
    Crush cereal to fine in either a food processor or by hand with a rolling pin (put cereal in a ziploc first.)Place in a large bowl; add flour, baking soda, and salt. Blend well. Set aside.
  • 3
    In a separate large bowl, whisk egg and egg yolk until well blended but not frothy. Stir in brown sugar, honey and vanilla. Stir in yogurt until combined. Fold in cereal/flour mixture and apples just until combined.
  • 4
    Spoon batter into prepared muffin cups all the way to the top.
  • 5
    OPTIONAL TOPPING: Crush cereal just enough so it doesn't resemble a cereal anymore. Blend in butter well so it all begins to clump. If desired, mix together topping and place a little on each muffin pressing it in with your fingers.
  • 6
    Bake in preheated oven for 15-25 minutes (depends on size of muffin) or until a deep golden brown and toothpick tests done. Transfer to a wire rack to cool.
  • 7
    Nutritional Info: per serving of 12 muffins Calories: 233 Total Fat: 7.4g Cholesterol: 49mg Sodium: 429 Total Carbs: 37.2g/ dietary fiber: 3.1g/ sugars: 16.7g Protein: 5.6g
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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