hidden surprise elvis crumb muffins

(1 rating)
Recipe by
Lora DiGs
Monroe Township, NJ

I LOVE FOOLN AROUND WITH THE MINI MUFFIN PAN...THIS IS A GREAT WAY TO GET RID OF OVERRIPE BANANAS....N GET UR CHOCOLATE FIX TOO ;)

(1 rating)
yield serving(s)
prep time 20 Min
cook time 10 Min
method Bake

Ingredients For hidden surprise elvis crumb muffins

  • 1 c
    flour
  • 1/2 tsp
    bakn powdr
  • 1/2 tsp
    bakn soda
  • 1/4 tsp
    salt
  • 2
    over ripe bananas, mashd
  • 1/2 c
    sugar
  • 1 lg
    egg, beatn
  • 3 Tbsp
    butter, meltd
  • 1 tsp
    vanilla
  • 1 Tbsp
    peanut butter
  • 6
    miniature reeses peanut butter cups, each cut into quartrs
  • CRUMB TOPPING
  • 3/4 c
    brown sugar
  • 2 Tbsp
    flour
  • 1/2 tsp
    cinnamon
  • 1 Tbsp
    butter

How To Make hidden surprise elvis crumb muffins

  • 1
    MIX IN BOWL FLOUR, BAKN POWDR, BAKN SODA N SALT. IN SEPERATE BOWL MIX MASHD BANANAS, SUGAR, BEATEN EGG, MELTD BUTTER, VANILLA N PEANUT BUTTER. ADD WET INTO DRY...JUST UNTIL MOISTND.
  • 2
    WITH A SMALL SPOON FILL UP A SPRAYD OR PAPER LINED MINI MUFFIN PAN . NOW PRESS LIGHTLY IN EACH MUFFIN A QUARTR PIECE OF REESES PEANUT BUTTER CUP.
  • 3
    PREHEAT OVEN TO 375.....IN A SMALL BOWL COMBINE BROWN SUGAR N FLOUR AND BUTTER....I USE MY FINGERS FOR THIS PART....JUST RUB SMALL PIECES OF BUTTER INTO MIXTURE :). ADD CHOPPD PEANUTS FOR A CRUNCHY TOPPING :)
  • 4
    SPRINKLE CRUMBS ONTOP OF EACH MUFFIN. NOW BAKE FOR 10-12 MINUTES.
  • 5
    ENJOY :)
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