green chile cornbread muffins

Ingredients For green chile cornbread muffins

• 1/2 c

  + 1 tbsp cornmeal
• 1/2 c

  all purpose flour
• 3/4 tsp

  salt
• 1/2 tsp

  baking soda
• 1/2 Tbsp

  baking powder
• 1/8 c

  sugar
• 1/4 c

  (1/2 stick) butter, softened
• 1/4 c

  sour cream
• 1

  egg
• 1 c

  milk
• 1 c

  green chiles, chopped (4.5oz can)
• 1/2 c

  corn (i use mexicorn, which is corn with bell peppers)
• 1 c

  shredded cheddar cheese or monterey jack