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grandpa adam's swedish rye bread

(1 rating)
EDWARDCARL avatar
Recipe by
Eddie Jordan
@EDWARDCARL
Bristow, OK

This is one more of Grandpa's recipes. I'm so glad I found this cookbook.

(1 rating)
yield serving(s)
prep time 15 Min
cook time 1 Hr
method Convection Oven

Ingredients For grandpa adam's swedish rye bread

  • 2/3 c
    molasses
  • 2 1/2 c
    water
  • 1 Tbsp
    anise seed
  • 2 tsp
    salt
  • 1
    cake of yeast dissolved in 1/2 cup water
  • 2 Tbsp
    grated lemon or orange rind
  • 2 Tbsp
    solid shortening
  • 1 Tbsp
    caraway seed
  • 4 c
    sifted rye flour pluse 7 cups white flour sifted

How To Make grandpa adam's swedish rye bread

  • 1
    Combine first 7 ingredients and boil 5 minutes, cool. When mixture is cool, add yeast cake which has been dissolved in 1/4 cup warm water
  • 2
    Beat in the rye flour until smooth, Let rise in a warm place overnight.
  • 3
    Next morning, add the white flour kneed thoroughly and let rise again for two hours.
  • 4
    Shape in round loves and place in 9 inch pie tins. Let rise until light about 2 hours.
  • 5
    Bake in moderate oven at 300 degrees fir 1 hour. Makes 4 large loves
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