grandma browns fantastic banana bread by freda
(16 ratings)
Our Grandma, Alvina Brown, always made the best moist banana bread in the country. It is one of the family's all time favorite, and will be passed down generation to generation. (Already down 5 generations to my grandchildren!)
(16 ratings)
yield
2 Loaves or 4 mini loafs
prep time
20 Min
cook time
1 Hr
Ingredients For grandma browns fantastic banana bread by freda
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3 lgeggs
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2 csugar
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1 ccooking oil
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2 cripe bananas, mashed
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3 tspvanilla extract
- SIFT THE FOLLOWING DRY INGREDIENTS TOGETHER:
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3 cflour
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1 tspsalt
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1 tspsoda
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1/2 tspbaking powder
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1 cnuts, (optional)
How To Make grandma browns fantastic banana bread by freda
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1Preheat oven @ 350. Grease and flour (2) 4x8 loaf pans. Mix the first 5 ingredients together in a large bowl; mix well.
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2Sift together all the dry Ingredients in a separate bowl. Add nuts, if desired.
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3Add all dry ingredients to wet Ingredients; blend only until mixed well. Pour (evenly divided) into both prepared loaf pans.
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4Bake @ 350 degrees for 1 hour. Makes 2 moist, large loaves or 4 mini loaves. Also about 1 dozen banana muffins.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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