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easy raisin bran muffins

(5 ratings)
Karla59 avatar
Recipe by
Karla Everett
@Karla59
Greenacres, WA

I just love these muffins with butter and jam for a quick breakfast and there are very good for you too.

(5 ratings)
yield 12 serving(s)
prep time 10 Min
cook time 15 Min
method Bake

Ingredients For easy raisin bran muffins

  • 1 c
    sifted flour
  • 2 1/2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1/4 c
    sugar
  • 1
    egg ; beaten
  • 1/2 c
    milk
  • 1/4 c
    melted fat (lard)
  • 1 1/2 c
    raisin bran flakes
  • *********
    or ************
  • 1 1/2 c
    bran flakes
  • 1/2 c
    seedless raisins

How To Make easy raisin bran muffins

  • 1
    Sift together : flour , baking powder , salt and sugar.
  • 2
    Combine : beaten egg , milk and slightly cooled melted fat.
  • 3
    Add to floured mixture ; stirring only enough to dampen the flour.
  • 4
    Fold in raisin bran flakes or bran flakes and raisins ; being careful not to over mix.
  • 5
    Fill well greased 2-1/2" muffin cups 2/3 way full.
  • 6
    Bake @ 400° for 15-18 minutes.
  • 7
    NOTE : To maintain there original freshness , store in an air tight container , and Re-heat them up wrapped in foil.
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