easy bisquick oatmeal cinnamon raisin muffins
(2 ratings)
My husband thinks I should open a muffin shop Ha Ha, so I have been playing with different types of muffins. Today I felt like oatmeal raisin muffins.
(2 ratings)
yield
6 serving(s)
prep time
15 Min
cook time
20 Min
method
Bake
Ingredients For easy bisquick oatmeal cinnamon raisin muffins
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1egg
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2 cbisquick
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3/4 cquick cooking oats
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1 Tbspcanola oil
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1 tspcinnamon
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1 tspvanilla extract
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1 craisins
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1/3 csugar
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2/3 cmilk
How To Make easy bisquick oatmeal cinnamon raisin muffins
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1Pre heat oven 400 degrees, line a muffin pan with cupcake liners
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2slightly beat the egg, add all the remaining ingredients, mix until the ingredients are wet, don't over mix.
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3I use an ice cream scoop and scoop the mixture in the cupcake liners, I got 7 muffins out of this batter, depends on how big or small you want the muffins.
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4Place in the oven and bake 18-20 mins, until golden brown. I will let you know how the family likes it when they get up, which will be soon when they smell these....mmmm
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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