chicken fingers recipe

Recipe by
Adnan khan
bangalore

Everyone ready to pay those restaurant for chicken fingers recipe?Why you pay for those restaurant for one serving when you could pay the same price for entire meal in home only.These is more yummy and delicious.Even nice and juicy yet crispy on the outside to.Give once try to your home.Children use to love this because it has lots of nutrition and make your child birthday more yummy. http://allyummydish.blogspot.com/2015/07/chicken-fingers-recipe.html

yield 4 serving(s)
prep time 30 Min
cook time 20 Min
method Deep Fry

Ingredients For chicken fingers recipe

  • 1 1/2 lg
    chicken(tenderloins)
  • 1 1/2 c
    all purpose flour
  • 1 Tbsp
    paprika
  • 2 Tbsp
    garlic(granulated)
  • few dashes of hot sauce
  • vegetable oil for frying
  • 1 1/2 c
    buttermilk
  • 1 Tbsp
    celery salt
  • 2 Tbsp
    onion(granulated)
  • salt and pepper to taste

How To Make chicken fingers recipe

  • 1
    In a large bowl add chicken and pour the butter milk and hot sauce over the top and keep stir until it coated all over the chicken and keep aside for 15 minutes.
  • 2
    Then after 15 minutes take out the chicken from the butter milk and place it on clean bowl.
  • 3
    In shallow platter add flour,celery salt,onion,paprika,garlic,salt and pepper and whisk them all together.
  • 4
    Dig the each pieces of chicken in the flour and repeat the same step for reaming chicken and place them on platter for about 15 minutes.
  • 5
    Add enough oil to dutch oven and bring it about 350 degrees.
  • 6
    Then fry the chicken and cook it for 3 to 5 minutes flip them over as they needed until they turns to the golden brown and crisp.
  • 7
    Drain on paper towels and serve right away.
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