cake donut muffins

Name: Cake Donut Muffins
Prep time: 10 min
Cook time: 15 min
Yield: 12
Ingredients: 3/4 cup(s) softened butter; 1 cup(s) sugar; 2 - eggs; 2 1/2 cup(s) ap flour; 3/4 tablespoon(s) baking powder; 1/4 teaspoon(s) baking soda; 1 pinch(es) salt; 1/2 teaspoon(s) nutmeg; 1 cup(s) milk

(2 ratings)

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review

Recipe by

Kathy Carlson

@Gr8cook17

Roseville CA to San Diego, CA

These are so good with a warm beverage on a cold morning!

(2 ratings)

yield 12 muffins

prep time 10 Min

cook time 15 Min

Ingredients For cake donut muffins

3/4 c

softened butter
1 c

sugar
2

eggs
2 1/2 c

ap flour
3/4 Tbsp

baking powder
1/4 tsp

baking soda
1 pinch

salt
1/2 tsp

nutmeg
1 c

milk

How To Make cake donut muffins

1
Cream butter & sugar. Add eggs, beating well. Sift in dry ingredients, adding alternately with cup of milk. Drop into well-greased muffin pan. Bake @ 350 degrees for 15-20 minutes (brown around edges. Brush with 2 tbsps melted butter. Sprinkle heavily with mixture of 1/2 cup sugar w/ 1 tsp. cinnamon.
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cake donut muffins

Ingredients For cake donut muffins

How To Make cake donut muffins

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