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blueberry muffins

(1 rating)
Nanaluvsherbabies avatar
Recipe by
Nancy Thomas
@Nanaluvsherbabies
Keithville, LA

Got this recipe from a cookbook that was put together as a fundraiser when my daughter was a cheerleader in high school(2003). I made them for the Crew my husband works with & everyone seemed to like them. (Including my 19 month old Grandson, lol.)

(1 rating)

Ingredients For blueberry muffins

  • 1/4 c
    butter (softened)
  • 1 c
    sugar
  • 1
    egg
  • 3/4 c
    milk
  • 1/4 tsp
    vanilla
  • 1 3/4 c
    plus 1 tbs flour, divided
  • 2 1/2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1 c
    blueberries (fresh or frozen)

How To Make blueberry muffins

  • 1
    Pre heat oven to 425°.
  • 2
    Cream butter and sugar until well blended. Should be light & fluffy.
  • 3
    Beat in egg, milk and vanilla until nearly smooth.
  • 4
    In a small bowl, stir 1 3/4 c flour, baking powder and salt.
  • 5
    Add to Sugar & Milk mixture until all dry ingredients are moistened (will be a little lumpy)
  • 6
    Lightly toss blueberries with remaining flour & gently fold into batter.
  • 7
    Spoon ( I use an Ice Cream Scoop) into prepared muffin pans (I use bakers Joy).
  • 8
    Bake 25 minutes until Golden Brown.
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