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~ awesome blueberry buttermilk muffins ~

1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

I tweaked an old recipe I had to the point the recipe is no longer recognizable. I tried the original and mine are so much better. I made these for my blueberry boy, and he gave me two thumbs up. I hope you try them sometime. Enjoy! As always, my photos

yield 17 - 18
prep time 10 Min
cook time 20 Min
method Bake

Ingredients For ~ awesome blueberry buttermilk muffins ~

  • TOPPING
  • 1/4 c
    plus 1 tablespoon quick oats
  • 3 Tbsp
    brown sugar
  • 3/4 tsp
    cinammon
  • BATTER
  • 1/4 c
    softened, butter
  • 1 c
    sugar
  • 2
    eggs, lightly beaten
  • 1 tsp
    vanilla extract
  • 2 c
    flour
  • 1/2 tsp
    baking powder
  • 1 tsp
    baking soda
  • 3/4 tsp
    cinnamon
  • 1/2 tsp
    salt
  • 1 1/3 c
    buttermilk
  • 1 c
    blueberries - toss in flour

How To Make ~ awesome blueberry buttermilk muffins ~

  • 1
    In a small bowl, mix oats, brown sugar and cinnamon. Set aside. Toss blueberries with flour. Preheat oven to 350 degree. Coat muffin tin with non stick cooking spray.
  • 2
    In a large bowl, beat butter and sugar together until fluffy. Beat in the eggs. Mix flour, soda, baking powder, salt and cinnamon together. Beat in flour mixture alternating with buttermilk and end with flour.
  • 3
    Carefully fold in the blueberries.
  • 4
    Spoon 2/3 batter to each muffin cup. Sprinkle oat topping evenly to each.
  • 5
    Bake for 15 - 20 minutes, or until pick comes out clean.
  • 6
    Remove from oven and cool for 5 minutes in the pan, then remove and finish cooking on rack. Enjoy these yummy muffins.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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