apple pie muffins

Name: Apple Pie Muffins
Prep time: 15 min
Cook time: 15 min
Ingredients: 6 ounce(s) apple turnover flavored yogurt; 1 stick(s) butter, melted; 3 large eggs, room temperature; 1/2 cup(s) milk; 1 teaspoon(s) vanilla extract; 1 can(s) apple pie filling; 1 teaspoon(s) baking soda; 1 1/2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1/2 cup(s) brown sugar, packed; 1 cup(s) all purpose flour; 1 cup(s) whole wheat flour; 1 cup(s) cinnamon/sugar

(1 rating)

review

Recipe by

Judy Seltzer

@momcat54

Milwaukee, WI

I got the idea to make these for an open house so my home would smell warm and inviting... who doesn't love the smell of warm apple pie?

(1 rating)

prep time 15 Min

cook time 15 Min

Ingredients For apple pie muffins

6 oz

apple turnover flavored yogurt
1 stick

butter, melted
3 lg

eggs, room temperature
1/2 c

milk
1 tsp

vanilla extract
1 can

apple pie filling
1 tsp

baking soda
1 1/2 tsp

baking powder
1/2 tsp

salt
1/2 c

brown sugar, packed
1 c

all purpose flour
1 c

whole wheat flour
1 c

cinnamon/sugar

How To Make apple pie muffins

1
preheat oven to 400 degrees, line muffin tins with baking cups

2
chop up the apples in the pie filling into small chunks
3
combine all the dry ingredients in a bowl and set aside
4
combine the wet ingredients in a large bowl
5
add the dry ingredients and stir just until combined (don't over mix)
6
fill muffin cups 3/4 full, sprinkle with cinnamon sugar, bake for 15 to 18 minutes or until a toothpick comes out clean
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apple pie muffins

Ingredients For apple pie muffins

How To Make apple pie muffins

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