apple cinnamon muffins
(2 ratings)
These can be made as a bundt cake or a loaf
(2 ratings)
yield
12
prep time
30 Min
cook time
40 Min
method
Bake
Ingredients For apple cinnamon muffins
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1 1/2 call purpose flour
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1 tspground cinnamon
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1/3 cbrown sugar, lightly packed
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2/3 cwhite sugar
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2 lgeggs
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1/2 cbutter softened
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1 1/2 tspvanilla extract
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1 3/4 tspbaking powder
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1/2 cmilk
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2apples peeled and chopped
How To Make apple cinnamon muffins
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1Preheat oven to 350 degrees Grease and flour 12 muffin cup tin or a 9 x 5 loaf pan or a bundt tin
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2Mix brown sugar and cinnamon together in a bowl and set aside I usually peel the apples and put into the food processor and pulse till chopped Beat white sugar and butter together until smooth and creamy
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3Beat in eggs 1 at a time and add vanilla Combine flour and baking powder together in another bowl and stir into creamed butter mixture
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4Mix milk into batter until smooth Pour half the batter into muffin cups Add half the apples and half the cinnamon mixture Lightly pat the apple and cinnamon mixture into the batter
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5Pour the remaining batter over the apple layer Top with remaining apples and add more brown sugar mixture Bake for 30 - 40 minutes
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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