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apple cider muffins

kgb206 avatar
Recipe by
Kathryn Brown
@kgb206
Seaford, DE

The perfect autumn recipe. I suggest having a mug of hot cider with the muffin.

yield 12 serving(s)
prep time 20 Min
cook time 25 Min
method Bake

Ingredients For apple cider muffins

  • 2 c
    all-purpose flour
  • 1 c
    sugar
  • 2 tsp
    baking powder
  • 2 tsp
    cinnamon
  • 2 lg
    eggs, at room temperature
  • 2 Tbsp
    vegetable oil
  • 1/2 c
    apple cider
  • 1/4 c
    milk, at room temperature
  • 2 Tbsp
    raw sugar, for sprinkling

How To Make apple cider muffins

  • 1
    Preheat oven to 350 degrees F. Line a muffin pan with paper liners.
  • 2
    In a bowl, combine flour, sugar, baking powder, and cinnamon.
  • 3
    In another bowl, whisk eggs.
  • 4
    Add oil, apple cider, and milk to eggs. Whisk to combine.
  • 5
    Pour the liquid mixture into the dry ingredients. Mix well.
  • 6
    Fill muffin tin with batter.
  • 7
    Sprinkle tops with raw sugar.
  • 8
    Bake for 20-23 minutes.
  • 9
    Let cool in pan for 5 minutes before removing to wire rack to cool completely.
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