Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

zebra bread

(1 rating)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

This cracker-like bread has a sesame flavor and is baked right on the grill for that striped effect. These are good with ribs or chicken!

(1 rating)
yield 16 pieces
prep time 5 Min
method Grill

Ingredients For zebra bread

  • 2 c
    bisquick baking mix
  • 1/4 c
    sesame seed
  • 1/2 tsp
    salt
  • 1/2 c
    cold water
  • butter or margarine

How To Make zebra bread

  • 1
    Stir all ingredients together to a soft dough. Smooth dough into a ball on bisquick dusted surface. Knead 5 times. Divide dough in half. Roll or pat each half into a rectangle 12x8-inches; cut lengthwise in half. Place strips on grill 5 inches from medium coals; cook 3 to 4 minutes on each side. Cut each strip into 4 pieces and serve hot with butter.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT