hummin' hummus dip platter

(3 ratings)
Recipe by
jean moore
phx, AZ

Even if you do not like Hummus, you will probabaly like this. When I served it, people asked to take some home! AND it's actually not bad for us! It tastes a bit like having a Gyro.

(3 ratings)
yield 10 -12
prep time 30 Min

Ingredients For hummin' hummus dip platter

  • 2 pkg
    8 ounces cream cheese (neufchatel)
  • 16 oz
    garlic hummus
  • 1/2 sm
    red onion chopped
  • 1/2 c
    kalamata (greek) olives (black will work)
  • 1 sm
    red pepper cleaned & chopped
  • 1 sm
    cucumber, partially peeled and chopped
  • 1 Tbsp
    balsamic vinegar
  • 1 tsp
    greek seasoning mix
  • 1/2 tsp
    greek seasoning mix
  • 1 pkg
    8 ounce feta cheese crumbled
  • 2 pkg
    pita chips or nahn bread

How To Make hummin' hummus dip platter

  • 1
    Mix the softened Cream Cheese and 1/2 the hummus together with 1 tsp Greek seasoning. Layer this onto a large serving platter.
  • 2
    Place the remaining Hummus over the cheese mixture. Sprinkle with the 1/2 tsp. seasoning
  • 3
    Layer the cucumber, red peppers, red onions and chopped olives.
  • 4
    Spread the Olives over all. Top with the Feta Cheese and evenly sprinkle with the Balsamic vinegar. Serve with the chips or breads and move out of the way! It will go fast!
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